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Josefina Brew
Costa Rica
Costa Rica
Regular price
$23.99 USD
Regular price
Sale price
$23.99 USD
Quantity
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Roast: Medium
Tasting Profile: Sweet apple, raisin, honey
Grower: Micro farms in Alajuela
Variety: Caturra & Catuai
Region: Alajuela, Costa Rica
Altitude: 1300-1445 M
Soil Type: Volcanic Loam
Process: Eco-pulped and dried in the sun.
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Frequently Asked Questions
What flavor notes can I expect from Costa Rica coffee? + −
Costa Rica coffee features a sweet tasting profile with notes of apple, raisin, and honey, making it a flavorful choice for coffee enthusiasts.
Is Costa Rica coffee suitable for those who prefer medium roasts? + −
Yes, Costa Rica coffee is roasted to a medium level, balancing brightness and body for a smooth, enjoyable drinking experience.
Where is the coffee for Costa Rica sourced from? + −
This coffee is grown by micro farms in Alajuela, Costa Rica, at high altitudes of 1300-1445 meters, which contributes to its quality and flavor.
What varieties of coffee beans are used in Costa Rica coffee? + −
Costa Rica coffee mainly utilizes Caturra and Catuai varieties, known for their vibrant flavors and adaptability to high-altitude growing regions.
How is the Costa Rica coffee processed and dried? + −
The coffee is eco-pulped and sun-dried, which enhances its sustainable profile and preserves the natural sweetness and flavor notes.