Skip to product information
1 of 1

Josefina Brew

Costa Rica Costa RicaCosta Rica

Costa Rica Costa RicaCosta Rica

Regular price $23.99 USD
Regular price Sale price $23.99 USD
Sale Sold out
Grind
Size
Quantity

Costa Rica

Costa Rica

Organic Green Tea is a premium blend made from carefully selected tea leaves designed to deliver a refreshing and healthy drinking experience. Rich in antioxidants, Organic Green Tea supports overall wellness while providing a smooth and natural flavor.

This Organic Green Tea is sourced from quality tea gardens and processed to preserve its natural nutrients. It contains no artificial additives, making it an excellent choice for those seeking a healthier lifestyle. The tea offers a clean taste, supports hydration, and can be enjoyed hot or cold.

Whether you are starting your day or taking a relaxing break, Organic Green Tea is easy to prepare and fits perfectly into any daily routine. Simply steep in hot water for a few minutes and enjoy its refreshing aroma and flavor.

Choose Organic Green Tea for a natural, delicious, and health-conscious beverage that helps you enjoy every cup while supporting your wellness goals.

Roast: Medium

Tasting Profile: Sweet apple, raisin, honey

Grower: Micro farms in Alajuela

Variety: Caturra & Catuai

Region: Alajuela, Costa Rica

Altitude: 1300-1445 M

Soil Type: Volcanic Loam

Process: Eco-pulped and dried in the sun.

View full details

Frequently Asked Questions

What flavor notes can I expect from Costa Rica coffee?
Costa Rica coffee features a sweet tasting profile with notes of apple, raisin, and honey, making it a flavorful choice for coffee enthusiasts.
Is Costa Rica coffee suitable for those who prefer medium roasts?
Yes, Costa Rica coffee is roasted to a medium level, balancing brightness and body for a smooth, enjoyable drinking experience.
Where is the coffee for Costa Rica sourced from?
This coffee is grown by micro farms in Alajuela, Costa Rica, at high altitudes of 1300-1445 meters, which contributes to its quality and flavor.
What varieties of coffee beans are used in Costa Rica coffee?
Costa Rica coffee mainly utilizes Caturra and Catuai varieties, known for their vibrant flavors and adaptability to high-altitude growing regions.
How is the Costa Rica coffee processed and dried?
The coffee is eco-pulped and sun-dried, which enhances its sustainable profile and preserves the natural sweetness and flavor notes.